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Wholesale Soybeans For B2B Trade | Animal Feed & Food Grade | Bulk Supply Custom Formulations
Wholesale Soybeans For B2B Trade | Animal Feed & Food Grade | Bulk Supply Custom Formulations
| Categories | Wholesale Soybeans |
|---|---|
| Brand | GOODLUCK Agricultural Products Wholesale Supplier |
| Model | Bean01 |
| Color | Yellow |
| Admiture | 0.1%max |
| Place of Origin | Heilongjiang,China |
| Processing Type | Raw |
| Style | Dried |
| Manufacturer | Sunshine Agricultural Products Co., Ltd. |
| Storage Type | Dry Cool Place |
| MOQ | 5 ton |
| Unit Price | US $ 2399-2299-2199 / ton |
| FOB port | Dalian/Ningbo |
| Terms of Payment | L/C, D/A, D/P, Western Union, MoneyGram, T/T, Paypal |
| Update Time | May 7,2025 |
Detail Information
Wholesale Soybeans FEATURES
Wholesale Soybeans For B2B Trade
Sourced from China’s leading HACCP certified farms, our wholesale soybeans deliver 42% crude protein content – ideal for animal feed manufacturers and food processors requiring non-GMO, high-nutrient ingredients. Rigorously tested for germination rates exceeding 99%, these heat-treated soybeans (80°C/15min) meet strict international phytosanitary standards, ensuring safe bulk shipments to global markets. Available in whole, crushed, or toasted forms, they optimize oil extraction yields (19-22%) for biofuel production while maintaining amino acid integrity for tofu and soy milk manufacturing.
Wholesale Soybeans DESCRIPTION
Name | Wholesale Soybeans For B2B Trade | Animal Feed & Food Grade | Bulk Supply Custom Formulations | ||
Color | Yellow | ||
Material | Wholesale Soybeans | ||
MOQ | 5 Ton | ||
Applications | Baking, Catering, Roasting | ||
Packaging Options | Customized | ||
FAQ
Q: What are the key nutritional benefits of wholesale soybeans?
A : Soybeans are a complete protein source containing all nine essential amino acids (42% crude protein) and are rich in omega-3 fatty acids, dietary fiber, iron, and phytoestrogens. They support cardiovascular health by reducing LDL cholesterol and blood pressure, and their isoflavones (daidzein, genistein) may lower cancer risks.
Q: Can soybeans be used directly in cooking without processing?
A : Raw soybeans contain anti-nutritional factors (e.g., tannins, alkaloids) and must be heat-treated (e.g., roasting at 80°C for 15 minutes) to deactivate these compounds. Processed forms like tofu, soy milk, or toasted soybean flour are safe for human consumption and retain nutritional integrity.
Q: Are soybeans suitable for animal feed manufacturing?
A : Yes! With 36-42% protein content, soybeans are ideal for poultry, swine, and cattle feed. Heat-treated full-fat soybeans (FFSB) optimize energy intake and amino acid availability. Note: Solvent-extracted soybean meal (SBM) is preferred for monogastric animals due to lower fiber content.
Q: How do soybeans benefit menopausal women?
A : Soy phytoestrogens mimic natural estrogen, alleviating hot flashes and improving bone density. Clinical trials show daily consumption of 25g soy protein (e.g., soy nuts) reduces systolic blood pressure by 9.9% in hypertensive postmenopausal women.
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